Phillips has captured the taste and texture of freshly caught fish & shellfish with our own signature process, and we do it by hand every step of the way.
Barramundi has a clean, buttery flavor and a meaty texture that is sure to entice your customers. With a taste similar to grouper and halibut, it’s the perfect, sustainable alternative to these popular white fish. Raw Barramundi is pearly pink with a silvery skin; once cooked, the meat turns white. The firm texture of Barramundi […]
Barramundi, 8 oz.Whether you're looking for classic crab cakes or Asian-inspired appetizers, we make seafood feasts a snap.
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